Dine Out Vancouver, Destination Vancouver’s popular restaurant festival is back and celebrating 20+ years of exquisite dining experiences. This year with 12 Surrey restaurants participating, locals, and visitors, won’t have to go far to enjoy these special three-course prix-fixe menus.

Make your Dine Out Vancouver … in Surrey reservations now!

Afghan Kitchen

#115 – 16120 24 Avenue
The Afghan Kitchen, which is also on Surrey’s Spice Trail, serves authentic Afghan cuisine, and each mouth-watering dish uses recipes from the owner’s mother. Menu highlights include Salt Roasted Beets, Chicken Qorma, Lamb Shank with Qabuli Palaw  – a rice pilaf with carmelized carrots, raisins and almonds,  and don’t miss Mum’s Secret cake for dessert – it’s a Tres Leches Cake with a twist!  Price: $40.

Banana Leaf Malaysian Cuisine

#450 – 3099 152 Street
Step out of Vancouver and into the warm heart of Malaysia. A celebration of Southeast Asian culinary excellence, Malaysian cuisine draws inspiration from Indonesia, India, Thailand, and China. Enjoy an 8-course tasting dinner featuring deconstructed Char Siu BBQ Pork Lettuce Wrap, eggplant fries, Sambal Chilli Prawns, Singapore Laksa and more. Wine pairings are available. Price: $35 (A 7-course lunch menu is also available for $25)

Cactus Club Cafe – Southpoint

15079 32nd Avenue
Cactus Club Cafe – Southpoint offers the best in global cuisine using local, fresh ingredients served in a vibrant, contemporary setting. Dine Out menu highlights include their Thai Green Curry, The Med Bowl with falafel and grilled shawarma chicken and Steak Frites with an 8oz certified Angus Beef chargrilled sirloin.  Price: $45

Charcoal + Woodz

17530 64th Ave, Surrey
Holiday Inn Hotel & Suites
Settle into this casual fine dining restaurant in Cloverdale and enjoy Mediterranean-fusion-style cuisine featuring fresh and locally sourced ingredients. Menu highlights include Steak & Lobster, Lamb Osso Bucco, and a 12oz House Smoked Ribeye Steak. Price: $60

Earls Kitchen & Bar

Grandview Corner – 16071 24 Ave
Guildford – 10160 152 St
Local favourite, Earls Kitchen & Bar was founded in 1982 and from the food and drinks to the art on the walls and design of spaces, every location is a reflection of the community it’s in. Menu highlights include prawn cocktail, Truffle Tortellini, the Bangkok Bowl and caramelized vanilla cheesecake or sticky toffee chocolate pudding for dessert!  Price: $45

Milestones 

Guildford – 2001-10355 152 Street
Southpoint – 3085 152 Street
Milestones crafts craveable favourites, each with a perfectly delicious twist in a casual, welcoming environment.  Dine Out menu highlights include Wagyu Meatballs, Roasted Mushroom Ravioli, a Crispy Shrimp Noodle Bowl and Tiramisu or Creme Brulee for dessert. Price: $45

MixT Lobby Lounge

15269 104 Avenue
Situated in the Sheraton Vancouver Guildford Hotel, MIXT epitomizes everything a West Coast, luxurious lobby lounge should be – exotic, elegant, intimate, and welcoming. By serving local wine and craft beer and using locally sourced ingredients, MIXT finds a way to influence the ethnically diverse city of Surrey in its food. Menu highlights include Lois Lake Steelhead Salmon with Crispy Prawn Herbe Mousse, Braised Heritage Pork Cheek or Spaghetti Cacio e Pepe, with a choice of Date Sticky Toffee Pudding or Orange White Chocolate Creme Brulee for dessert. Price: $60

Ruex Cafe & Bar

120 – 13615 Fraser Highway
Inspired by Melbourne, Ruex brings iconic Australian dining to the heart of Surrey. With every detail carefully considered, from an expertly brewed speciality coffee to the intimately curated design and of course the food, Ruex offers an unparalleled dining experience. Ruex is offering diners both a brunch and dinner experience, featuring favourites like Shakshuka or Lobster Eggs Benedict, and Lamb Lollipops or Spinach and Kale Laing Ravioli Doppi. Price: $35 – $45

S&L Kitchen & Bar South Surrey

16051 24th Avenue
Brought to you by The Joseph Richard Group, South Surrey’s S&L Kitchen & Bar offers a casual upscale environment focused on bringing unique locally inspired dishes to guests.  Dine Out menu highlights include Crack n Eat Dungeness Crab Legs, Top Sirloin Steak or Cauliflower Mac N Cheese, with a choice of Salted Caramel Chocolate Torte or Warm Lemon Blueberry Crumble for dessert. Price: $59

Tap & Barrel – South Surrey

207 3211 152 Street
At Tap & Barrel’s newest location, enjoy next level comfort food that you can feel good about. The menu is seasonally inspired and locally sourced using the freshest produce. And their extensive beverage menu features BC’s best wineries, craft breweries and distilleries. Dine Out menu highlights include Calabrian Chili & Garlic Prawns, Wild Mushroom Sirloin Steak Frites, Pesto Linguine and Salted Caramel & Nutella Bread Pudding or Roasted Strawberry & Basil Cheesecake. Price: $45.

The Dine Out Vancouver Festival runs from January 17 – February 4, 2024.